Pumpkin Soup with Goat Cheese & Crispy Sage

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Thanksgiving has become my tinker-toy holiday.  Don’t get me wrong – I adore it – but it can be lonely being an American expat during this holiday. No one else, with the exception of the Canadians, celebrate this holiday. And even they mark it several weeks before us.

It’s difficult to plan a day-long culinary extravaganza when you live in a country that doesn’t share the same national holiday. But it’s even more difficult to get into the Thanksgiving swing of things when few others share in the excitement of this culinary celebration. Continue reading